Private Chef – Santa Barbara, CA (Live-Out)

About This Position

Private family of 4 (2 adults, 2 teens) seeking a health-focused chef. Prepare lunch and dinner daily, plus smoothies for breakfast. Emphasis on locally sourced, high-quality ingredients (low-mercury seafood, pasture-raised meats), gluten-free, minimal fried food, no blackened dishes, and controlled use of sweeteners (no sweetness outside dessert). Entertaining: Bi-weekly family dinners, 1–2 small dinner parties/month, quarterly events. Other: Occasional travel to nearby property (accommodations provided), maintain a friendly, calm presence day-to-day; polished and professional when hosting, must be organized, timely, and open to feedback. Ideal for a chef who delivers clean, flavorful, wellness-driven cuisine with consistency and ease. Willing to relocate the right chef for the opportunity from anywhere in the US. Especially chefs from any of their favorite restaurants shown below.

Benefits

• Full health, dental, vision + 10 holidays, 2 weeks PTO, sick time